|Bento No. 280|
To express my gratitude, I carved a 'Thank U' on the apple wedges (not so clearly visible in the picture above). And a three-eye monster which I mixed steamed soft pumpkin into the white rice to form the onigiri (my boy's request). Green peas/nori were used to create the eyes before attaching to the onigiri with angel hair pasta. At the bottom, he has pork bulgogi that I bought the marinated meat from Cold Storage because I still do not know how to prepare this dish yet. On the sides, he has steamed pumpkin, green peas and black grapes.
Unfortunately, he came down with fever on Thursday and therefore, unable to bid farewell to all the teachers and classmates on Friday, the last day of school.
Thank you teachers for the guidance and love!
|Back in Jan 2010, pre-nursery with his diapers still on|
|Now Dec 2012 in Nursery 2, a little man|